We start by selecting only the highest quality whey proteins which undergo a series of sophisticated filtration processes to Ã¢â‚¬ËœisolateÃ¢â‚¬â„¢ out excess fat and sugar. A portion of this Whey Protein Isolate is then hydrolysed Ã¢â‚¬â€œ broken down into smaller chains of amino acids. The final product is a complete protein containing no more than 0.3 g of sugars, 0.4 g of fat and 83% of pure protein per serving. We put in the hard work to assure superior quality so you can focus on achieving your performance goals.
Get maximum results with minimal ingredients. Using a series of sophisticated separation processes, excess fat and sugars are removed so that 0.4 g of fat and 0.3 g of sugar remain. The result is a delicious, ultra-pure hydrolyzed whey protein isolate designed to get into your body rapidly, so your muscles can rebuild.
- Add 30 g (1 rounded scoop) to 200 ml of cold water and mix.
The product description information listed above is indicative only and sourced from the product manufacturer and/or supplier. It is therefore recommended that you use the product description information as a guide, and that you verify the more detailed information in relation to the product upon physical receipt. This would include information on matters such as proper application, potential side-effects, ingredients and any application/usage guidelines or warnings.
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